LILLIPUT

Description

It is the smallest professional machine for ice cream and frozen yogurt, with its very small footprint it can be positioned behind the bar counter.

There are two models:

Basic Model – Can produce Ice Cream and Frozen Yogurt, Spaghetti Ice, Fruttini

Multifunction Model: Can produce Ice Cream and Frozen Yogurt, Spaghetti Ice, Fruttini, Twister Cream, Variegati

Technical features

• Structure in stainless steel Aisi 304/316
• Traction with gearmotor
• N.1 ASPERA compressors
• Forced air cooling DANFOS VALVE
• Cooling control thermostat
• Preculing regulation thermostat
• Automatic thermo motor control Ice cream storage tank Positive temp.
• For maintenance Automatic ice cream tank mixer
• Visual and acoustic tank reserve alarm
• Automatic washing
• Ice cream hardness check
• Electronic control IMP.TOSHIBA
• Safety locks (hotstop) (hardstop) (tronistop)
• Machine control from front display
• Batch freezer 1.1 Kg.
• Ten: 220 volts
• Power: 800 w